Are Gmos Good for Our Health Essay

So, its been a long day, your exhausted, re alone in on the wholey hungry, and dont think as well much ab break through what you requirement to eat. You just know that you will go for anything tasty that is fast and easy to make. Choosing what we we want to eat in this personal manner should be familiar to altogether of us, its the the Statesn way We want it and we want it now, and it always has to be better, faster, and last weeklong. Due to our forever ripening creation this demand only gets stronger and stronger alas our creation of genetically special organisms.The dominating corporeal in charge called Monsanto promised to create this miracle food that will track d suffer countries around the manhood, last longer, and make our diets healthier. After finding off that these genetically limited foods can flummox health problems and arent provided enough for the malnourished, ternary world countries, can we really say that the creation of GMOs are documentation up to what Monsanto is split uping us? One of the main defenses for GMOs is to help out third world countries places where starvation and malnutrition hit the hardest.An condition for Times time titled Grains of Hope illustrates all the excitement and hope that GMOs will calculate world hunger. Reporting that the new GM strain in rice creates a new species of rice called Golden Rice. This new rice produces beta-carotene, which the valet de chambre body converts into Vitamin A. Nearly a million children die every course because they are weakened by Vitamin A deficiency and an checkitional 350,000 go blind (Robbins, 2012, pg 1). You would think that this prospering rice would be the answer to all malnutrition problems, barely unfortunately it is not.According to a New York Times article titled Can GMOs Help End world Hunger? , golden rice will not grow in the kinds of soil that it essential to feed the hungry. To grow properly, it requires rotund use of fertilizers and swear wordicides. For the poor, developing countries it is unaffordable. Plus the heavy amounts of pesticides could travel into the bloodstreams of good deal and make them repellent to essential antibiotics. Research shows that an cardinal year old boy would take in to eat twenty-seven lawn bowling of golden rice a day in order to reciprocate his minimum requirement for the vitamin (Robbins, 2012, pg 2).The Monsanto Corporation and other biotechnology companies begin invested billions of dollars to step-up control over what we eat. Their main goal is not to feed the world but to retrieve maximum profit. Part of how their doing so is by monopolizing farmers. They do so by creating a Technology Protection System. This system creates terminator seeds. These seeds are altered so that they are sterile. Meaning that after the trim back grows, it will not produce more than(prenominal) seeds for farmers to harvest and grow close season.Instead, they have to buy more seeds over and over again. Due to the corporate patenting and monopolization of GM seeds, farmers also have to use excessive amounts of chemicals on their grades. It is frequently argued that the high debt incurred by Indian farmers and resultant farmer suicides (over 250,000 since 1997) have largely resulted from the need to purchase costly pesticides and expensive seeds each year because they contain a terminator gene (Todhunter,2012).In the in front times of GMOs, some farmers couldnt wait to try out these products because the World wellness Organization came out and s back up that they benefited agriculture productivity, human health and bring round infertile crops. The World Health Organization stated in their article, weighing in the GMO Arguments For, Genetically engineered resistance to pests and diseases could greatly reduce the chemicals needed for crop protection. Farmers are already growing maize cotton and potatoes that no longer have to be sprayed with bacterial insecticide. They a lso included that removing lignin found in trees will get rid of toxic chemicals in paper and timberland made products, being healthier for people and the environment. WHO also goes on to add that Genetic modification to become more tolerant of salt found in infertile soil and drought. An article I found to support these findings called GM crops aid plant neighbours talks about a study done in china where they modified strains of cotton DNA so that the crops could make their own insecticide and solve pest problems.The results were positive, the insecticide Bacillus Thuringiensis, caused a reduction in the use of insecticide because it got rid of the cotton bollworm, a major(ip) pest to cotton. The newly engineered cotton also created greater biodiversity by attracting more lady bugs, causing the population of aphids, another cotton pest, to decrease. In the article, an counseling for organic farming shares that she agrees with the modified cotton because organic farmers avoid pe sticides by using natural processes to encourage beneficial predators.Getting rid of pests by introducing predators and reducing the use of pesticides is very similar to organic processes. The new pest resistant crop may have been beneficial for a shortsighted while but as time went on they are began to physical body up in our bloodstreams. A recent study done by researchers from the University of Sherbrooke Hospital Centre in Quebec, Canada found that ninety-three percent of motherly blood and eighty percent of fetal cord blood shew positive for the Bt toxin Cry1ab, Proving that transgenic materials are not effectively broken down and eliminated during digestion. other harmful chemical 3-MMPA, showed up in 100 percent of enceinte womens bloodstreams. The chemical 3-MMPA is produced when our bodies metabolize gluphosinate, also found in GMOs. A study done in Europe found that gluphosinate can cause cancer, DNA damaged, and reproductive toxicity. Another recent study done by Eu ropean researchers found that after feeding rats a diet of GM corn through out their lifetime have developed tumors all over their body and died prematurely.One thing Monsanto might try to tell you is that there are no long term affects to genetically modified products. Truth is, over years and years of Americans eating meat been changed extra time so that it is plumper and lasts longer has caused a growing epidemic that especially personal effects children. The additives we have been consuming were designed to have longer shelf lives, but the chemicals added also mimic human hormones that have estrogenic qualities and anabolic steroids.Because of these increase uses in poultry production children are starting puberty earlier and earlier. The article, Additives and Hormones in Our Food A Growing Epidemic that effects Our Children, Includes a table showing how the trend of the onset age for puberty change magnitude showing that in 1970 the onset age for puberty was 12. 6 years old. In 2000, that number decreased to 9. 8 years old. Another growing the epidemic that is not only effecting Americas children but America as a whole is obesity. And guess what, chemicals added to our food are conjugate to that too.Based off of what Stephen Perrine, author of New American Diet, We have all sorts of chemicals put into our newly, genetically engineered foods. The Pesticides, antibiotics and growth hormones that make our food more resistant to diseases and environmental stress contain obesogens. According to Perrine, obesogens can cause essence disease,diabetes,obesity and high cholesterol. Most of the obesogens come from pesticides, non-organic produce, and GM corn-fed beef and chicken. For many years, GMOs seemed to be a great idea because they benefited agriculture productivity, human health and revived infertile crops.The whole intention for the creation of GMOs are great, they have proven to last longer and get rid of major pests and all but the fact that these m odified organisms have caused major health problems to our people and havent benefited our poorer countries as they were suppose to, the invention of genetically modified organisms have done more bad than good. With that, people should be more careful about what they choose to eat. So, the next time you head out to go grocery shopping, look for labels for 100 percent organic foods, or go to the farmers market where everything is locally grown.